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A popular chocolate-covered snack is being recalled across 16 states for potentially containing undeclared almonds and cashews. The U.S. Food and Drug Administration announced the voluntary recall of Mauna Loa Macadamia Nut Company’s dark chocolate-covered macadamias.
The affected products include 0.6-ounce and 4-ounce bags, prompting the recall on Saturday to ensure consumer safety. The snacks were distributed to various retail locations in the affected states and Guam.
States Affected by the Recall
According to the FDA, the recall affects consumers in the following states: Arizona, California, Colorado, Florida, Hawaii, Illinois, Maine, Michigan, New Jersey, Oregon, Pennsylvania, Texas, Utah, Virginia, Washington, and Wisconsin.
Health Risks Associated with Undeclared Allergens
Consumers who have allergies or severe sensitivities to almonds and cashews face significant health risks if they consume the recalled product. The FDA warned that ingesting these allergens could lead to serious or life-threatening allergic reactions.
Details of the Recalled Products
For consumers’ awareness, the 0.6-ounce bags of Mauna Loa Dark Chocolate Covered Macadamias feature the bar code 0 72992 05464 4, with lot numbers K5069C1 and K5069C2. These bags have a best-by date of October 2026.
The larger 4-ounce bags contain the bar code 0 72992 05556 6, with corresponding lot numbers B4339E1 and B4340E1, and a best-by date of July 2026. It is crucial that consumers check their pantry for these specific products.
Root Cause of the Recall
The recall arose from an internal quality control process at Mauna Loa that identified potentially undeclared allergens in the recalled batch. This batch was produced by a third-party co-manufacturer. In light of this discovery, immediate action was taken to safeguard consumer health and safety.
Following the identification of the issue, Mauna Loa took necessary steps, such as notifying the third-party manufacturer, alerting consumers and distributors, and reporting the situation to the FDA.
No Health Issues Reported
Fortunately, the FDA confirmed that no illnesses or adverse reactions have been reported in connection with this recall. This is a relief for both consumers and the company, who are committed to maintaining high safety standards.
Previous Recalls and Commitment to Quality
This incident marks the second recall for Mauna Loa this year. The company faced a similar situation in February when undeclared almonds were discovered in a batch of its macadamia nut pouches. This pattern raises questions about the effectiveness of current food safety measures.
Instructions for Consumers
Anyone who has purchased the recalled bags is advised to return them to the point of purchase for a full refund. Retailers are prepared to assist customers in this process to facilitate the return and help consumers feel secure about their purchases.
In a statement shared on the FDA’s website, Mauna Loa expressed sincere apologies for the inconvenience caused by this recall. The company reaffirmed its commitment to the highest standards of safety and quality in its products.
Looking Ahead with Caution
As the food industry continues to face scrutiny regarding allergen labeling and safety standards, recalls such as this one highlight the ongoing importance of transparency. Consumers are urged to remain vigilant and to check for announcements regarding any food safety issues. Protecting public health requires diligence from both manufacturers and consumers alike.
In conclusion, with this recent recall of Mauna Loa’s dark chocolate-covered macadamias, both the company and the FDA are taking steps toward ensuring that such mishaps do not happen again in the future. Staying informed will always be the best way for consumers to safeguard their health.
