Food Safety Alert: Two Products Recalled Due to Undeclared Eggs

In a significant food safety announcement, the U.S. Food and Drug Administration has confirmed the recall of two food products in just 24 hours due to the presence of undeclared eggs. Consumers are advised to be vigilant regarding these recalls to ensure their safety.

Recall of Small Bites Macaroni and Cheese

The first recall involves Small Bites Macaroni and Cheese, produced by C.H. Guenther & Son LLC, based in San Antonio, Texas. The company highlighted that the product might contain undeclared egg and meat ingredients, which poses a risk to consumers allergic to these components.

This item was sold at Whole Foods Market locations nationwide, making it essential for customers to check their freezers. To date, no illnesses have been reported tied to this specific recall, according to information from the FDA.

The recalled product, identified as 365 Whole Foods Market Small Bites Macaroni & Cheese, carries the UPC code 99482499709 and has a “best-by” date of November 29, 2025. Purchases may have occurred between February 6, 2025, and March 11, 2025. Customers are encouraged to review their purchases carefully.

Response to Consumer Complaints

Following a consumer complaint alleging that the macaroni and cheese bites contained unlisted meat, the company took immediate action. The FDA confirmed that the issue has been resolved, and no other manufacturing dates or lots are implicated in the recall. In light of this incident, the company has implemented additional measures to prevent future occurrences of similar issues.

For customers who have purchased this product, the recommendation is straightforward. They should dispose of any remaining items and may return a valid receipt to the store for a full refund, as confirmed by company representatives.

Jinga Glass Noodles with Vegetables Under Scrutiny

A separate recall affects Jinga Glass Noodles with Vegetables, produced by HAR Maspeth Corporation, situated in Maspeth, New York. This recall also stems from the discovery of undeclared eggs, which poses serious health risks, especially for consumers with egg allergies.

The 8-ounce and 12-ounce packages of these noodles were distributed to H Mart stores across multiple states. The packaging prominently displays best-by dates of March 13, 2025, through March 18, 2025. The specific UPC codes associated with the product include 265405006495, 267405004495, 266405008496, and 268405005499.

Similar to the previous recall, no reports of illnesses or allergic reactions have been documented so far. However, the presence of undeclared egg ingredients can lead to severe allergic reactions in susceptible consumers.

Inspection Findings Raise Red Flags

The New York State’s Department of Agriculture and Markets conducted a retail inspection, which revealed the presence of undisclosed eggs in the Jinga Glass Noodles packages. Consumers who have these products in their homes are urged to return them to the point of purchase for a full refund.

Staying Informed and Safe

Food safety remains a critical aspect of consumer health, and awareness surrounding product recalls is essential. With both recalls occurring in close succession, it is prudent for shoppers to stay updated on food safety alerts and ensure they are regularly checking for any notices from the FDA concerning product recalls.

Retailers are expected to maintain transparent communication regarding recalled products, particularly those that may present health risks. Proper labeling is vital to ensure consumers can make safe choices.

As a proactive measure, consumers are encouraged to read labels carefully, particularly if they have known food allergies. The FDA emphasizes the importance of being aware of recalls and the potential dangers of consuming impacted products.

What to Do If You’ve Purchased Affected Products

For those who have bought the affected macaroni and cheese bites or Jinga noodles, the guidance is clear. Dispose of any remaining products if you have them at home. If you purchased the items within the specified date ranges, take your receipt to the retailer for a full refund.

In summary, both companies are taking steps to rectify the situation after these significant oversights. Customers’ safety is paramount, and they should feel empowered to act in response to these recalls.

Consumers should remain vigilant and ensure their food products are safe for consumption. As recalls occur, staying informed is the best defense against potential health risks associated with food allergies.