Recall Alert: Potential Allergens Found in Gluten-Free Bakery Products

Recall Alert: Potential Allergens Found in Gluten-Free Bakery Products

A bakery known for its gluten-free offerings is taking essential steps to protect customers by recalling several baked goods that may contain undeclared allergens. New Grains Gluten-Free Bakery, located in Spanish Fork, Utah, has issued a recall on over 16 products, including breads, bagels, cookies, and croutons.

This precautionary measure was announced after it was revealed that these items may include undeclared eggs, soy, and milk. According to the U.S. Food and Drug Administration, individuals with allergies or severe sensitivities to these ingredients face a higher risk of encountering serious and potentially life-threatening allergic reactions.

Details of the Recall

The recall was initiated due to a labeling oversight that resulted in the distribution of products containing allergens that were not mentioned on their packaging. The FDA confirmed that eggs were detected in all recalled items, with milk found in seven products and soy in five.

The following products are included in the recall:

1. Artisan White Bread (Egg)
2. Artisan Multigrain Bread (Egg)
3. Artisan Sourdough Bread (Egg)
4. Artisan Cinnamon Raisin Bread (Egg)
5. Blueberry Bagels (Egg)
6. Cinnamon Raisin Bagels (Egg)
7. Plain Bagels (Egg)
8. Multigrain Bagels (Egg)
9. Artisan Sourdough Ciabatta Rolls (Egg)
10. Chocolate Chip Cookie (Egg, Milk, Soy)
11. Dye-Free Frosted Sugar Cookie (Egg, Milk, Soy)
12. Frosted Sugar Cookie (Egg, Milk, Soy)
13. Coconut Macaroon Cookie (Egg, Milk, Soy)
14. Brownie Chocolate Chip Cookie (Egg, Milk, Soy)
15. Artisan Seasoned Croutons (Egg, Milk)
16. Seasoned Bread Crumbs (Egg, Milk)

All affected products prominently display the