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304 North Cardinal St.
Dorchester Center, MA 02124
The highly pathogenic avian influenza, commonly referred to as bird flu, is severely affecting American agriculture. This dangerous virus impacts poultry and has now spread to dairy cattle across the United States, with several recent human cases reported among workers in these sectors.
Since the outbreak began in 2022, over 162 million birds have been culled to control the spread of the disease. In just the past 30 days, bird flu has been detected across 24 states. The infection has permeated poultry in all 50 states, and dairy cattle infections have been reported in 16 states as of December 2024.
The crisis is escalating. Reports of herd, flock, and human infections are on the rise. Farmers are left confronting uncertain market conditions, while consumer prices are continually increasing. The economic ramifications of this outbreak are overwhelming and jeopardize the livelihoods of farmers nationwide.
In the last quarter, more than 20 million egg-laying chickens in the United States have perished due to bird flu, causing a nearly 4% decline in the conventional egg-laying flock in January. The federal government has allocated over $1.25 billion to compensate farmers for their losses, yet, despite these financial efforts, the crisis remains largely uncontained.
The federal government’s response has come under scrutiny for its inadequacy. Recently, the Department of Government Efficiency has enacted sweeping cuts to the federal workforce, which included the dismissal of essential personnel involved in public health and disease control. Instead of addressing the crisis with urgency and competency, these moves appear to undermine critical health initiatives.
While the intention behind improving government efficiency may be valid, the arbitrary mass firings of federal workers, especially those dedicated to safeguarding public health, are risky and reckless. Such actions appear counterproductive during a pressing health crisis.
Among the workers affected at the Centers for Disease Control and Prevention were highly trained scientists responsible for aiding state and local officials in combating disease outbreaks. These layoffs also impacted key personnel within the Laboratory Leadership Service, who develop tests for emerging diseases and collaborate with the Epidemic Intelligence Service during outbreaks.
At a time when efforts to enhance public health should be paramount, cuts enacted by the Trump administration appear to weaken our capability to tackle the bird flu crisis effectively.
The ramifications of these workforce reductions extend to the U.S. Department of Agriculture. Specialized microbiologists in animal disease mitigation, including bird flu, have been laid off from the Animal and Plant Health Inspection Service. On February 18, the USDA publicly acknowledged that it had mistakenly fired Food Safety and Inspection Service staff responsible for bird flu control and mitigation.
The USDA claimed to be urgently working to rectify the situation by restoring these essential positions. However, it is unacceptable for this administration to ‘accidentally’ terminate crucial personnel charged with controlling the virus and protecting lives and livelihoods in rural America.
The mismanagement of resources directly affects American consumers, evident in the soaring egg prices, which increased by 37% in 2024. This rate far exceeds the national food inflation rate of 2.5%. In January alone, egg prices surged over 22%, reaching unprecedented levels of $7.09 per dozen. Projections indicate that prices could nearly hit $10 per dozen by the end of the year.
USDA Secretary Brooke Rollins recently suggested that people should consider raising chickens in their own backyards as a solution. This proposal isn’t practical, safe, or effective in addressing the urgent issues facing farmers and consumers alike. None of the plans offered by her administration have adequately met the immediate challenges facing the agricultural sector and the general population.
Additionally, the idea of importing eggs for price stabilization fails to provide a reliable long-term solution, especially with existing 25% tariffs on imports from Canada and Mexico. In 2023, the U.S. imported $44.1 million worth of eggs from Canada, accounting for over 40% of all egg imports. The continuation of tariffs on eggs from a crucial trading partner will not result in better prices for American consumers, nor will it remedy the predicaments faced by U.S. egg producers.
Furthermore, although the allocation of $500 million to address biosecurity gaps is vital, farmers will still shoulder some financial burdens while they continue to face devastating losses. Many may find it challenging to participate in voluntary programs aimed at improving biosecurity due to their own financial constraints.
The federal response to the bird flu crisis has proven insufficient, placing the burden on agricultural producers and American consumers. Rather than taking prompt and decisive steps on day one to contain the virus and mitigate its effects on the food supply chain, the actions of the administration may inadvertently worsen the situation.
As a Congress member representing working-class families in rural America, I am eager to collaborate with the president, Secretary Rollins, and officials dealing with agricultural issues to formulate a comprehensive strategy to contain the virus, stabilize our farm economy, and reduce food prices for families across the country. It is imperative that the administration rises to the challenge of this pressing crisis.