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Recent research highlights the dual benefits of weight-loss medications known as glucagon-like peptide-1 (GLP-1) agonists. Originally prescribed for obesity and type 2 diabetes, these drugs are now linked to a significant reduction in alcohol consumption. This surprising discovery sheds light on potential new treatments for alcohol use disorder.
A collaborative study involving international researchers from Ireland and Saudi Arabia examined the effects of GLP-1 medications on 262 adults struggling with obesity. The participants were administered either liraglutide or semaglutide, two commonly used GLP-1 agonists.
The findings showed a dramatic decrease in alcohol intake among regular drinkers, with weekly consumption plummeting by 68% — from approximately 23 units to around 8 units per week.
The results of this study were published in the journal Diabetes, Obesity and Metabolism and presented at the recent European Congress on Obesity held in Spain. The research provides compelling evidence supporting the use of GLP-1 agonists beyond their intended purpose.
GLP-1 agonists operate by mimicking a hormone released from the gastrointestinal system after meals. Carel Le Roux, a prominent co-author of the study and professor at University College Dublin, explained that these medications activate GLP-1 receptors in the brain. This activation tends to reduce the rewarding feelings associated with eating and drinking, thereby diminishing cravings for both food and alcohol.
Le Roux noted that the shared functional mechanism of GLP-1 receptors indicates their potential as a therapeutic target for treating not only obesity but also alcohol use disorder.
Prior to starting the medication, participants self-reported their weekly alcohol intake and were categorized into non-drinkers, rare drinkers, or regular drinkers. Approximately 72% of the subjects attended at least two follow-up visits, and 68% identified themselves as regular drinkers.
Upon beginning treatment with the GLP-1 medications, participants experienced a staggering reduction in their average weekly alcohol consumption, dropping from 11 units to just 4 units after four months. This decline mirrors the effects of nalmefene, a medication that lessens the pleasurable sensations associated with drinking in individuals with alcohol use disorder.
Among the 188 patients tracked for an average of four months, none reported an increase in alcohol consumption after initiating therapy with the weight-loss drugs. Many described feeling too full to enjoy their usual drinks, and those who did consume alcohol reported feeling overly satiated more quickly, leading to slower drinking rates.
This change in drinking patterns has significant implications. Some participants remarked that they no longer enjoyed the taste of alcoholic beverages, while others found their hangovers to be much more severe. These experiences suggest that GLP-1 medications create effective ‘guard rails’ that help prevent excessive drinking, providing individuals with improved control over their alcohol use.
Le Roux indicated that the study’s results present a potential new target for treating alcohol use disorder, specifically the GLP-1 receptor. This discovery may open the door to developing a novel pharmacological approach to address alcohol dependency, potentially working in conjunction with traditional treatments such as behavioral therapy and group support.
While the findings appear promising, the researchers acknowledged certain limitations. The study involved a relatively small sample size, with one-third of participants unavailable for follow-up tracking. Additionally, the researchers could not verify self-reported alcohol consumption figures, and the lack of a control group prevented determining definitive causal effects.
Le Roux emphasized the need for randomized controlled trials that include diverse patient populations diagnosed with alcohol use disorder. Such studies could provide the robust data necessary to support the use of GLP-1 medications for alcohol treatment officially.
The current options available for treating alcohol use disorder include three FDA-approved medications: naltrexone, disulfiram, and acamprosate. Naltrexone helps alleviate cravings by reducing the enjoyment associated with drinking, while disulfiram makes the consumption of alcohol uncomfortable. Acamprosate aims to restore hormonal balance in the brain to minimize cravings. However, under 10% of those with alcohol use disorder engage in effective treatment, with many reverting to alcohol use within the first year.
One of the significant benefits of GLP-1 agonists is their once-a-week administration, which allows for sustained effectiveness without the need for daily dosing.
External experts recognized the study’s findings as an encouragement for exploring weight-loss medications as adjunctive treatments for alcohol use disorder. Dr. Fatima Cody Stanford, an obesity medicine physician affiliated with Massachusetts General Hospital and Harvard Medical School, pointed out that the research indicates a beneficial side effect of GLP-1 analogs and offers new possibilities for managing alcohol addiction.
While the exact mechanisms driving these outcomes are still under investigation, the findings contribute valuable insights into the broader applications of GLP-1 therapies beyond their primary role in obesity treatment.
As researchers continue to explore the implications of GLP-1 agonists in treating alcohol use disorder, the potential for developing more effective treatment strategies remains promising. With an ongoing trial in Denmark, the medical community is eager to see how these developments may reshape the approaches to addressing alcohol dependence in the future.